El Coto Verdejo 75cl

Characterization
Verdejo grapes come from the Rioja DOC elevated from the Finca Carbonera vineyard (780 m), which favors the berries of good quality, and special freshness. Wine fermentation shall be carried out at 16° C in order to preserve to the maximum aromatic potential of the Verdejo variety. The aroma bouquet offers delicious and intense tropical fruit and fennel and anise nuances. Pleasant fresh and elegant wine is both silky (or soft) and vibrant offering complex and long-lasting aftertaste.

Consumption recommendation
Perfect match for seafood, fish, rice and pasta dishes.

Details
The El Coto de Rioja wine cellar represents a more modern line of classical Rioja wine style. The winery is founded in 1970, and today was El Coto viinamarjapõllud Rioja in all countries – D. O. Ca. Rioja Alavesa, Rioja Alta and Rioja Baja. Although the dominant vine variety is Rioja’s Tempranillo, the berries of Graciano, Garnacha, and Mazuelo (Carinena) are also added to the wine. The soil of Rioja is quite diverse, with iron and limestone clay varying between different sedimentary rocks and layers resulting from erosion. The climate is predominantly Continental with low rainfall and rich sunshine.

Manufacturer’s website: http://www.elcoto.com